Mmmmmm

Scallops at the Rosebud. Seattle, WA.

A good crepe makes the world a better place!

We finally found a good place near Geneva (Ferney-Voltaire in France) for crepes: Ti Breizh. This was some sort of ham and cheese crepe that Janet ate.



My crepe with scallops and leek. YUM!



A local patron. She didn't look like she ate too many crepes!



The proprietors. They are lovely people. I wish I had a better shot of them.



We had our cider in these cups.



Of course we had to have dessert crepes! This one is banana and nutella.



Peach and vanilla ice-cream.