I am getting sooooooo hungry looking at these. Most excellent people shots in this one.
OMG! I'm booking a flight and it ain't no BUDDY PASS! I want the scallop one and of course the dessert one. WHY OH WHY did I pass up a trip with you two? I'm insane.V
Tash: Thanks!Virginia: I'm sure you are kicking yourself... these crepes are great!
Well, V should have passed the invitation along! I would have been there on the next flight to have crepes like these! Silly girl, Virginia -:)
Those are so totally different than I expected. We Yanks always have to change things. They look yummy.
Chuck: I agree!Cele: They are fantastic. If you want crepes similar to these in yankee land, try Ti Couz in San Francisco!
We had some wonderful crepes and terrible crepes in Paris. My personal favorite was Nutella. But scallops and leeks, holy crap! That must have been divine!
Dusty: We actually didn't even have crepes in Paris! This one was excellent though (actually both were). I think you would have liked the cider too.
Félicitations pour vos photos !Aimez-vous le caramel ? Si oui, je vous conseille une crêpe "caramel au beurre salé". C'est délicieux !Les propriétaires devineront peut-être de qui vient ce conseil !!!Hahaha !
Nanou: Thank you! You must be a friend of the owners... :-)
Je suis la maman de "la petite Bretonne" de la crêperie "Ti Breiz" !! Vos photos nous font voyager. Merci.
Nanou: Your welcome! I'm glad you are enjoying my photos and my travels! :-)
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