Thursday, December 3, 2009

Thanksgiving #3 - Basel, Switzerland


Our last T-day took place in Basel the next weekend. This was probably the most relaxing of the three since there were only four of us and we are all good friends. This turkey was brined which made it especially juicy. The stuffing was fantastic too!



He's wondering where his share of the turkey is.



Everyone kept their farms well tended in Farmville!








6 comments:

Cheryl said...

Oooo, that all looks so good! I love turkey Thanksgivings though I've only had one or two. In my family we either eat ham, duck or beef for some reason.

Rob said...

And deviled eggs too!! looks like a good spread and am sure it was delicious.

Janet M. Kincaid said...

I don't know which part I liked best about Thanksgiving--the company, the food, the fun and games, the Christmas market... Oh, forget it. I can't pick. It was all WONDERFUL!

Nice job on the photos, too. I really like the one of Gibby. And that one of the turkey just cracks me up.

Linda Reeder said...

This one looks yummy!

Sherry Stewart said...

umm.. good looking meal! A Susan laden with goodies.. Did you have pumpkin pie?

Maya said...

Thanks all! It was a wonderful meal and great company. And, yes, we had pumpkin pie!